California Restaurants for Sale
General resources on buying a restaurant,selling a restaurant, restaurant start up information, tips for buying and selling a restaurant and restaurant broker directory
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- Resources and tips on financing your restaurant
Financing Your Restaurant - Resources and Tips. If you are thinking about financing the restaurant of your dreams, you certainly do not need anyone to tell you how difficult it can be. If you already have a go of it, money can be tight while trying to build up the restaurant's reputation. With respect to cash flow—often times it does not flow. One bad night can result in an unprofitable week, and the slow periods often last longer than expected. On the other hand, you may be in the position to sell a restaurant... read more >
Thu, 12 Apr 2007 18:56:20 -0700 - The Process of Selling a Restaurant
Selling a restaurant takes a lot of work, and more often than not, the seller has to be very careful to list in such a way as not to alert employees. The best advice for a person looking to sell a restaurant business is to seek the professional help that can make the process a lot easier. In the meantime, here are some great tips for selling that will make life a little simpler for everyone involved in the process... read more >
Thu, 12 Apr 2007 18:55:29 -0700 - Choosing your restaurant concept
Choosing your restaurant concept. In choosing your type of restaurant for sale, you must first acknowledge that there are three rudimentary categories. One being the "quick service" (fast food) restaurant, another being the "mid scale" restaurant, which offers full meals with prices appreciated for providing a good value for the meal. And the third, which provides full table service, mainly focusing on the quality of the meal and the atmosphere in which one dines, is known as the "upscale" restaurant. In choosing your restaurant concept, you will arrive upon other factors involved… read more >
Thu, 12 Apr 2007 18:07:15 -0700 - Choosing a location for your restaurant
Location may not be the first thing on your mind, but it is a necessary contribution to the success of your restaurant. So put your excellent new menu aside for a moment, and learn about what could possibly be the most important aspect of starting your restaurant. When choosing a specific site for your restaurant, some helpful items to think about will include the following: price, size, condition of the site, visibility, readily accessible parking, accessibility, traffic, and competitors' locations.... read more>
Thu, 12 Apr 2007 18:54:42 -0700
