How To Cook Cabbage

Daily recipes for cooking cabbage

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Broccoli
Broccoli, which is closely related to cauliflower, is another of those vegetables much abused in many kitchens. Much more delicate than it looks, it responds well to quick but careful cooking
Tue, 12 Jun 2007 02:00:03 -0500
Spinach with bacon
A remarkable number of green-leaved vegetables work very well with bacon. Here we put together baby spinach leaves, avocado and back bacon to produce a tasty and refreshing starter
Tue, 12 Jun 2007 02:00:03 -0500
Cabbage With Lemon
Cabbage works surprisingly well with slightly acidic flavors – sauerkraut is an excellent example – and is simple to prepare and cook. Here I’ve added a lemon sauce
Tue, 12 Jun 2007 02:00:03 -0500
Spring Greens
Spring greens are quick and easy to cook, requiring very little effort and practically no time at all. They are a great source of nutrients and in particular betacarotene
Tue, 12 Jun 2007 02:00:03 -0500
Broccoli With Pecorino
You could also use cauliflower, but broccoli makes a pleasant variation on the more usual combination. Be careful not to overcook the broccoli or you will end up with a soggy mess
Tue, 12 Jun 2007 02:00:03 -0500